Coffee

As part of the Tarrazú region's "micro-zones", which include La Trinidad, the  Tarrazú  Co-operative was formed to assist promote the distinctive coffee qualities of each area.  In Costa Rica and...

CENCOIC, a group of indigenous reserves in the Cauca region has undergone a dramatic transformation in the political situation, allowing it to cultivate and sell coffee without the danger of...

This estate is the source of our signature medium-light roast. Custard Creams, Green Apples, and Oranges. All cherry are harvested by hand in a hilly nature reserve, where the microclimates...

Marzipan | Shortbread | Orange  100% Arabica, 3 Regional Origin, Blend, Washed & Natural, 250g

Maple Syrup | Praline | Milk Chocolate 100% Arabica, Single Origin, Organic, 250g