Napoletana Dough Balls: Wheat flour type "00" (wheat flour, calcium carbonate, iron, niacin, thiamin), Water, Extra Virgin Olive Oil, Salt, Yeast, Malted Grain flour.
Italian chopped tomato sauce: 100% chopped tomatoes
Allergens: Gluten, May contain traces of Milk, Soy, Sesame, Lupine, Mustard.
Sourdough Dough Balls: Wheat flour, (wheat flour, calcium carbonate, iron, niacin, thiamin) Water, Rapeseed oil, Deactivated Sourdough (1.8%)(water, Rye flour, acidifier, roasted malt Wheat, stabiliser (E415) Salt, Yeast, Flour Treatment Agent E300: ascorbic acid
Gluten Free Dough Balls: Water, Rice Flour, Potato Starch, Sunflower Oil, Potato Flakes, Sugar, Yeast, Salt, Thickeners: Hydroxypropyl methyl cellulose, locust bean gum; Emulsifier: mono and diglycerides of fatty acids.
Upon delivery keep frozen until ready to use. Once defrosted, cook within 4 hours.