Caramelised Onion Marmalade | 345g
This was the first onion marmalade ever made in the United Kingdom, and it's a very remarkable one indeed, using great British ingredients. Perfect with pâtés, terrines, cheeses and sausages and it's even better when melted over a smoky sausage.
“…whatever you team it with, you’ll always end up with a full-bodied flavour” Cook Vegetarian
Tracklements's Lincolnshire supplier sends top quality and rather tasty onions for this marmalade (although sometimes happily a bit wonky) that supermarkets don’t use, which help save on food waste.
Onions (46%), Raw Cane Sugar, Spiced Vinegar (Cider Vinegar, Cinnamon, Cloves, Ginger), Concentrated Redcurrant Juice, Extra Virgin Olive Oil, Gelling Agent: Citrus Pectin, Concentrated Lemon Juice.