Ingredients: Seeded Bread

  • Yeast: Dried Yeast (93%), Emulsifier (Sorbitan Monostearate), Flour Treatment Agents (Ascorbic Acid, Alpha-Amylase), Salt, Wheat Flour, Wheat Starch.
  • Sugar
  • Poppy seeds
  • Sesame seeds: Sesame
  • Sunflower seeds
  • Whole meal flour: Wholemeal wheat flour
  • Strong flour: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agents: Alpha-Amylase, Hemicellulase


Unfortunately Chefs For Foodies isn't currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction.

Gluten, Sesame

Storage Conditions
Keep chilled until ready to use, best cooked within 2 days of delivery