Ingredients: Rosemary & Seasalt Focaccia

  • Bread flour:
  • 00 flour
  • Fast action yeast
  • Caster sugar
  • Handful rosemary

Allergens

Unfortunately Chefs For Foodies isn't currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction.

Gluten

Storage Conditions
Keep chilled until ready to use, best cooked within 2 days of delivery