Primitivo di Manduria DOP Lu Rappaio, Masca del Tacco - Chefs For Foodies

Primitivo di Manduria DOP Lu Rappaio, Masca del Tacco

£15.93

White Wine, ABV 13%, Apulia

100% Primitivo

The Primitivo di Manduria Lu Rappaio of Masca del Tacco is produced in Puglia from sapling vines that grow on flat land rich in iron and limestone, influenced by sea winds.

The vinification takes place in steel vats at a controlled temperature, followed by a period of aging in steel and barrels of different woods.

In the glass the wine appears ruby ​​red with purple hints. The nose reveals hints of violet, wild blackberry, ripe strawberries and rosemary. The sip is soft and structured.

In ideal combination with dishes with mushrooms, roasts and grilled meats.

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