Raising Agents (Diphosphates, Sodium Carbonates), Rice Flour
Ground flax seeds
100% flax seeds
Vegan cocoa powder
(Cocoa Powder, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates)
Water, Vegetable Oils (45%) [Palm, Rapeseed, Sunflower, Palm Kernel, Linseed], Salt (1.0%), Acidity Regulator (Citric Acid), Flavouring, Vitamin E, Colour (Carotenes), Vitamin B6, Vitamin B12, Vitamin A, Folic Acid, Vitamin D
(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).
Vegan Chocolate chips
Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin.
Unfortunately Chefs For Foodies isn't currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction.
What you need from your kitchen
Keep chilled until ready to use, best cooked within 2 days of delivery