Ingredients:

Pickles

Tomato

Onion

Iceberg lettuce

BBQ sauce sachets 

Water, concentrated tomato puree (21%), sugar, white wine vinegar, molasses, modified corn starch, salt, sunflower oil, smoke flavouring, Mustard flour, onion powder, garlic powder, thickener (xanthan gum), flavouring, preservative (potassium sorbate).

Vegan mayo sachets

rapeseed oil (72%), water, spirit vinegar, sugar, salt, modified maize starch, natural flavouring (contains Mustard), lemon juice concentrate, antioxidant (calcium disodium EDTA), colour (paprika extract)

BBQ eatplanted.pulled

(Water, vegetable proteins 31% (pea, sunflower, oat), pea fiber, canola oil, spice preparation, vitamin B12), barbecue marinade 30% (peeled tomatoes, vinegar, soy sauce (contains wheat), grape must, onions, raw sugar, water, canola oil, apple juice concentrate, mustard seeds, table salt, corn starch, spices, garlic).

Store at 5°C or less. Once opened, consume within 3 days. Defrosted: Do not refreeze. Shelf life 20 days from dispatch.

Vegan Burger buns

[Wheat Flour (with Calcium, Iron, Niacin and Thiamin), Water, Sugar, Yeast, Vegetable Oils (Palm and Rapeseed), Glaze (Water, Vegetable Protein, Sunflower Seed Oil, Dextrose, Maltodextrins, Maize Starch), Salt, Flavouring, Dextrose, Emulsifier (E472e), Colour (E160aiii), Rapeseed Oil, Flour Treatment Agent (E300)]

Gluten free vegan burger buns 

Sourdough 25% (Rice Flour, Water), Water Rice Starch, Maize Starch, Millet Flour, Vegetable Fibre (Psyllium), Sugar, Thickener: Hydroxypropyl Methyl Cellulose (E-464), Lupin Proteins, Sunflower Oil, Yeast, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids (E-471), Flavour

Sweet Potato Fries

Sweet Potato (86%), Batter (9%) (Modified Potato Starch, Potato Starch, Rice Flour, Dextrin, Salt, Thickener (Xanthan Gum), Paprika Extract, Raising Agents (Diphosphates, Sodium Bicarbonate)), Sunflower Oil (5%)

Allergens 

Unfortunately Chefs For Foodies isn't currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction.

Gluten, Mustard, Soy

What you need from your kitchen

Storage Conditions 

Keep chilled until ready to use, best cooked within 2 days of delivery