- Gochujang chilli paste
- Dark soy sauce
- Honey
- Vegetable oil
- Potatoes, cut into halves
- Tenderstem broccoli
- Salmon fillets
- Toasted sesame oil
- Black sesame seeds
- Spring onions, finely sliced
- salt
Allergens
Unfortunately Chefs For Foodies isn't currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction.
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