Chef Aaron Middleton is a distinguished figure in the UK culinary scene, renowned for his participation in BBC1's MasterChef: The Professionals in 2021. His career is marked by a rich experience in Michelin-starred kitchens and a profound love for cooking that started from an early age in Winslow. Aaron's journey into the culinary world began under the guidance of chef Steven Bulmer at Brook Hall Cookery School, and by the age of 17, he was honing his skills under Raymond Blanc and Gary Jones at the prestigious Le Manoir aux Quat’Saisons. His career further blossomed as he took roles in London's high-calibre restaurants, including The Ledbury and the Michelin-starred project Hide, showcasing his ability to excel in high-pressure culinary environments.