Chicken Gyoza with Vegetable Dim Sum 230g with 10 Pcs Quick Prep
Estimated delivery: | Weekdays £3.99. Saturday £7.99
This FRESHASIA Chicken Gyoza with Vegetable is a delicious and convenient option for a quick meal. Made with succulent chicken and fresh vegetables, it can be steamed or pan fried to perfection. Enjoy a satisfying and flavorful dish, ready in just minutes.
All appliances vary, these are guidelines only. Ensure the product is thoroughly cooked until piping hot and always be careful of hot steam when removing from the steamer. For the best result, cook from frozen. Microwave Place 5 gyozas in a microwave-safe container with a lid. Microwave on medium-low (800W) for about 1.5 minutes. If the microwave power or the number of food items changes, the heating time should be adjusted appropriately. Pan Fry With or without oil, preheat a pan, add gyozas and some water. Cover with a lid and fry for 4 – 5 minutes over medium heat. Deep Fry Use a deep pot, add enough oil to submerge the gyozas, and heat it up to about 170 - 180°C. Carefully place gyozas into the oil. Fry for 3 minutes until they are golden brown in color. Steam Bring water in a steamer to a boil. Place gyozas on a steaming rack and cover with a lid. Steam for 5 minutes over medium heat.
Ingredients: Cabbage (24%), Wheat Flour (24%), Chicken (19%), Water, Soybean Oil, Chives (3%), Cassava Starch, Onion (3%), Breadcrumbs (Wheat Flour, Water, Yeast, Salt), Salt, Ginger Paste, Soy Sauce (Water, Soybean, Wheat, Salt), Garlic Paste, Sugar, Sesame Oil, Isolated Soy Protein, Rapeseed Oil, White Pepper, Yeast Extract.