Colomba Classica Bonifanti (750g) - Traditional Italian Easter Cake
Colomba is the traditional Easter Cake in Italy, no Easter meal is complete in an Italian home without a slice of delicious Colomba!
In this tasty recipe, the rich cake is flavoured with sultana, raisin, candied orange peel and cedar, cocoa butter, Madagascar vanilla, berries and coated with a hazelnut and almond glaze.
Ingredients: Wheat Flour, Sugar, Candied Orange Peel 11.3% : (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Juice Concentrate), Water, Butter, Sugar Pearls 8%, Fresh Egg Yolk, Natural Yeast (contains: Wheat), Raisins 5%, Almonds 3.8%, Fresh Egg White, Hazelnuts 1.3%, Emulsifier: Mono and Diglycerides of Fatty Acids, Rice Flour, Inverted Sugar Syrup, Honey, Cocoa butter, Milk powder, Salt, Rice starch, Natural Orange Flavour, Madagascar Vanilla Beans.
Allergens: Gluten, Wheat, Dairy, Eggs, Tree Nuts, Sulphites. May contain traces of Soya.