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Simplify your chefs for foodies experience with one of our recipe boxes. Everything you need for each of our three class types, weighed, measured, packaged and ready to go! 

Simplify your chefs for foodies experience with one of our recipe boxes. Everything you need for each of our two class types, weighed, measured, packaged and ready to go!
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Spinach ravioli filled with porcini

Join Italian chef Enzo in a fun and interactive class to learn how to hand made ravioli with a lovely porcini filling.
Chef Enzo Neri
By Chef Enzo NEri
4.8/5
25
Zoom Class with Chef

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Fish Pie

Fish Pie

Our resident pie man Daniel Britten, caterer extraordinaire and former MasterChef contestant, will be serving up 20 persons in his latest class. If you're snowed in and can't make it to the shops for ingredients, never fear!
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By Chef Daniel Britten
4.8/5
25
Zoom Class with Chef

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Ingredients
2 Portions
Duck Confit with Lentils

Duck Confit with Lentils

This is a great brasserie dish from the southwest of France. There are so many varieties of duck to choose from: Gressingham, Mallard, Canard Croisé, but for this dish I recommend Barbary Duck, corn-fed if possible, definitely free range.
Wild Mushroom Risotto by Daniel Galmiche Michelin star Chef-1
By Chef Daniel Galmiche
5/5
28
Zoom Class with Chef

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Ingredients
For 2 Portions
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Unstructured spaghetti carbonara

Chef Enzo will teach you how to spice up your usual spaghetti carbonara, with this unstructured presentation.
Chef Enzo Neri
By Chef Enzo Neri
4.9/5
25
Zoom Class with Chef

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For 2 Portions
Pizza Romana

Pizza Romana at home

In my classes you will learn how to make, stretch and prepare the dough using authentic traditional methods, matching the tastiest toppings and discover how to cook the right way to become a real Pizza master.
Chef Roberto Caporuscio
By Chef Roberto Caporuscio
4.9/5
25
Zoom Class with Chef

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For 2 Portions
Ghati masala prawns

Ghati Masala Prawns

In this class, you will learn how to make a simple and delicious dish, which is actually one of my signature recipes: Ghati masala prawns with samphire salad. You will also learn how to make Ghati masala, which is a very popular spice mix in Maharashtra and can also be used for other fried dishes and salads. - Chef Rohit
Special Guest Rohit Ghai
By Michelin-Starred Rohit Ghai
4.7/5
28
Zoom Class with Chef

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Ingredients
For 2 Portions
Beef Gyudon

Beef Gyudon

Gyudon is usually a meat dish served over rice but usually contains dashi, mirin and soy sauce.
Simon Braz Picture
By Chef Simon Braz
5/5
25
Zoom Class with Chef

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Ingredients
For 2 Portions
Royal Chocolate

Royal Chocolate

Chefs for foodies, in collaboration with Bake Club, presents this new live baking class: you will learn how to make a lovely almond dacquoise topped with a crunchy praline, covered in chocolate mousse and a cocoa mirror glaze. What's not to love about this? Pretty easy recipe to prepare at home but very impressive in look and flavour. Our resident pastry chef Silvia will guide you through the steps to create this stunning cake. Your recipe box will include the finest ingredients, carefully measured and packed by the Bake Club.
Pastry Chef Silvia
By Pastry Chef Silvia
5/5
40
Zoom Class with Chef

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Ingredients
For 2 Portions
Lamb

Slow Cooked Lamb Rogan Josh

In this class, you will learn how to make a simple and delicious recipe: lamb shank roganjosh. This is a very popular dish from north India, usually made with chunks of mutton or lamb, however I personally prefer it with lamb shanks. During the class we will also talk about spices and what roganjosh actually means. - chef Rohit
Special Guest Rohit Ghai
By Michelin-Starred Rohit Ghai
4.7/5
28
Zoom Class with Chef

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Ingredients
For 2 Portions
Pan seared seabass with coconut tamarind sauce - fish

Pan seared seabass with coconut tamarind sauce (fish mappas)

In this class, you will learn how to make a simple and delicious fish mappas recipe: pan seared sea bass with coconut tamarind sauce, a very popular dish from south India. You will also learn how to cook fish with perfection which is an easy technique. - chef Rohit
Special Guest Rohit Ghai
By Michelin-Starred Rohit Ghai
4.9/5
28
Zoom Class with Chef

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Ingredients
For 2 Portions
Ham Hock Benedict

Ham Hock Benedict With Chef Morgan

If you make this unique version of the egg Benedict you will never go back to the original! A flavourful dish, perfect for breakfast or brunch, which will impress the most demanding palates.
Morgan Morris
By Chef Morgan
5/5
20
Zoom Class with Chef

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Ingredients
47

Pizze Italiane at home

Become a pizza master with one of the best pizza makers in the world, chef Roberto Caporuscio.
Chef Roberto Caporuscio
By Chef Roberto Caporuscio
4.8/5
25
Zoom Class with Chef

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Ingredients
For 2 Portions
Paneer Anardana

Paneer Anardana + Tawa Paratha

In this class you will learn how to make chef Rohit's delicious Paneer recipe in a very simple way, as well as a lovely hand made plain Indian bread: Tawa Paratha The dish is vegetarian but can also be adapted to vegan. You will receive the list of ingredients (including vegan options) with your booking confirmation.
Special Guest Rohit Ghai
By Chef Rohit Ghai
4.7/5
25
Zoom Class with Chef

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Ingredients
For 2 Portions
CHICKEN CASSEROLE IN RED WINE

Chicken Casserole in Red Wine

Join French chef Daniel Galmiche to learn how to make this incredibly tasty chicken dish. Chef Daniel will guide you step by step and give you his precious tips throughout the lesson.
Wild Mushroom Risotto by Daniel Galmiche Michelin star Chef-1
By Chef Daniel Galmiche
4.9/5
28
Zoom Class with Chef

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Ingredients
For 2 Portions
Rohit Ghai Recipies-Chicvken-tikka-masala-1

Chicken Tikka Masala, Pilau Rice

Chicken tikka masala is so easy to make right at home in one pan with simple ingredients! Chicken tikka masala consists of roasted marinated chicken in a spicy tomato and onion curry sauce. The sauce is usually creamy, spicy, flavoured with dry fenugreek leaves and orange-coloured. There are multiple claims to its place of origin such as the Indian subcontinent and the UK. It is among the United Kingdom's most popular dish.

Rohit-Ghai
By Michelin-Starred Rohit Ghai
4.9/5
28
Zoom Class with Chef

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Ingredients
For 2 Portions
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Vegan Blackberry Verrine​

The gorgeous ingredients' box is included in the price and will be delivered to you 48 hours before the class (with all ingredients conveniently measured and divided into kits). We guarantee the highest quality ingredients. Plant-based desserts don't have to be boring! With a hazelnut crumble, raspberry chocolate mousse and blackberry jam, this recipe is as simple as it is delicious. This recipe comes in 4 kits. One kit for each step of the recipe with all the ingredients you will need. FREE Piping Bag included in the box.
Brigit Bakery Exective Chef Thuha Vandebrouck
By Chef Thuha Vandebrouck
4.8/5
40
Zoom Class with Chef

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Ingredients
For 4 Portions
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Gnocchi Gorgonzola and Walnuts

Chef Enzo - a chef and born entertainer - will teach you how to make gnocchi from scratch, using simple and tasty ingredients.
Chef Enzo Neri
By Chef Enzo Neri
4.9/5
25
Zoom Class with Chef

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Ingredients
46

Pizza Napoletana at home

Join this class to learn how to make an authentic Naples Pizza, with the master himself, chef Roberto Caporuscio.
Chef Roberto Caporuscio
By Chef Roberto Caporuscio
4.9/5
25
Zoom Class with Chef

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Ingredients
For 2 Portions
14

Italian apple cake – Torta di mele

In this class, you will learn how to make a delicious classic Italian apple cake- which is a total crowd pleaser! This was a best seller and best loved cake from my past cooking classes, make sure you do not miss it!
Chef Samantha Lhoas
By MasterChef Samantha Lhoas
4.4/5
15
Zoom Class with Chef

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Mothers Day Special

Mother's Day Special: Apple Cupcakes With Lemon Cream Cheese Frosting