Stuffed Pork Loin by Fernando Baena - Recipe Box

from £35.00

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Wrapped in bacon and filled with dried dates, prunes and peaches. You will learn how to make this simple but delicious dish and how to brine a piece of meat, which is an easy technique that gives a lot of extra points to your meal.

Portions: For 2 People

  • For 2 People
  • For 4 People
Will not ship until [19041994]
£35.00
Out of stock
sold in last hours

Frequently Bought Together

  • For 2 People
  • Cerasuolo d'Abruzzo DOC 2020 / 75CL - Uma Casanatura
  • Montepulciano D’Abruzzo 2019 / 75CL - Uma Casanatura
  • Pecorino d’Abruzzo DOC 2020 / 75CL - Uma Casanatura
Total price:£81.98 £72.59
  • Pork loin
  • Smoked bacon
  • Dried peaches
  • Prunes
  • Dried dates
  • Allspice
  • Fresh bread
  • Brandy or cognac
  • Chives
  • Egg
  • Crème fraîche
  • Hiltop honey
  • Miso paste
  • Soy sauce
Unfortunately Chefs For Foodies isn’t currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction.

Soy, Egg

WHAT DO I GET

Buy one of our recipe boxes and learn how to make one of our expert chefs’ signature dishes. The ingredients will be carefully weighed out, clearly labelled, safely packed and delivered to your door.

WHEN DO I GET MY BOX

If you select a specific date which is at least 3-4 days away, we aim to deliver your box the day before or the same day you have chosen. If you select a close date on the calendar (tomorrow or the day after), please be aware that we aim to dispatch within 48 hours using a next day delivery, therefore you should receive your box within 72 hours.

HOW DO I ACCESS MY RECIPE

Our recipes come as video tutorial with a step by step chef demonstration or beautifully design Method card, simply follow the instructions and recreate a culinary masterpiece from your kitchen.

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