TASTING NOTES “Dark roasted notes on the nose with flavours of coffee and winter spices on the palate. High carbonation followed by sweet flavours of raisins, toffee and chocolate.” A traditional Bavarian Dunkelweizen (dark wheat beer) brewed with at least 50% malted wheat. This premium beer reflects the best yeast and wheat character of a Hefeweizen with the malty richness of a Munich Dunkel. Hop bitterness is low. Ingredients: Malted Wheat, Malted Barley, Hops, Yeast, Water ABV:4.8%
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