Macarons | Cook-Along


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Made by: Chef Silvia LeoCategories: Cookery Classes, Kids

Sweet little pieces of heaven, these light French biscuits look beautiful and taste even better. Macarons come in a variety of flavours and have a reputation for being tricky to make, with many tutorial videos discouraging budding bakers. If you want to learn how to whip up the perfect macaron, now's your chance! Join pastry chef Silvia Leo for a live and interactive online class where you'll discover the secrets of this sugary sensation. Equipment needed for the class: - a digital sugar/baking thermometer - two baking trays as wide as your oven - parchment paper - a stand mixer...

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  • Our live kids bake and cookery classes are designed to entertain and engage kids combining simple recipes in a fun, interactive and educational activity. 


  • Kids will be guided step-by-step through easy, delicious recipes, giving them the chance to develop new skills in the kitchen having the super best fun in the company of other kids and learning from our expert host chef, who also incorporates an interactive quiz and learning activities to keep the kiddies engaged.


  • For kids classes we currently don’t offer a recipe box with ingredients but these will be super easy to find in any supermarket and offers the chance for kids to learn and understand how to measure and portion the needed ingredients, how to use kitchen appliances and utensils.

How to participate


Book the live class and join on Zoom Once you’ve booked your class, you’ll receive an email with a zoom link and details on how to join. You can connect from your computer or mobile device.  

Wastage, quality and convenience are top of mind at chefs for foodieswhich is why we carefully pack the exact ingredients and spices you will need for this recipe.

  • Your ingredients box will arrive 48 hrs before your LIVE streaming class.
  • Please make sure your camera & microphone are working in advance of the online class
  • Please make sure you put your name on the online class thumbnail
  • Please mute when you’re not asking a question
  • When you want to ask a question unmute and refer to the chef
  • Please wait for the chef to ask to check you work
  • Feel free to communicate with other guests Relax and enjoy your cooking class and have fun!
  • Please share your experience on socials #chefsforfoodies
Dear Foodies, unfortunately Chefs For Foodies isn’t currently suitable for anyone with severe allergies. Each recipe highlights ingredients that may typically cause an allergic reaction but please be aware that our kitchen regularly prepares recipe boxes which include: – wheat/gluten, milk, eggs, peanuts, tree nuts, fish, shellfish, and soy
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