{"product_id":"kashmiri-chilli-oil","title":"Kashmiri Chilli Oil with Garlic \u0026 Garam Masala – Chef Sal’s Signature Infusion","description":"\u003ch1 data-start=\"544\" data-end=\"691\"\u003eKashmiri Chilli Oil with Garlic, Shallots \u0026amp; Garam Masala\u003c\/h1\u003e\n\u003cp data-start=\"544\" data-end=\"691\"\u003eA vibrant and aromatic \u003cstrong data-start=\"567\" data-end=\"590\"\u003eKashmiri chilli oil\u003c\/strong\u003e, slow-infused with garlic, shallots and Chef Sal’s signature garam masala for rich depth of flavour.\u003c\/p\u003e\n\u003cp data-start=\"693\" data-end=\"978\"\u003eMade with high-quality \u003cstrong data-start=\"716\" data-end=\"741\"\u003eKashmiri red chillies\u003c\/strong\u003e, this chilli oil is known for its striking deep red colour and balanced heat. Rather than overpowering spice, Kashmiri chillies deliver a gentle warmth with subtle smokiness and earthy undertones, creating a beautifully layered flavour.\u003c\/p\u003e\n\u003cp data-start=\"980\" data-end=\"1179\"\u003eDuring the slow infusion process, the aromatics release their oils into the blend, allowing the garlic, shallots and warming spices to develop a savoury richness that enhances a wide range of dishes.\u003c\/p\u003e\n\u003ch3 data-start=\"1929\" data-end=\"1974\"\u003eWhat Makes Kashmiri Chilli Oil Different?\u003c\/h3\u003e\n\u003cp data-start=\"1975\" data-end=\"2232\"\u003e\u003cstrong data-start=\"1975\" data-end=\"1996\"\u003eKashmiri chillies\u003c\/strong\u003e are prized for their deep red colour and gentle warmth. Unlike hotter chillies, they provide \u003cstrong data-start=\"2090\" data-end=\"2129\"\u003ebalanced heat with subtle smokiness\u003c\/strong\u003e, making them ideal for flavourful chilli oils that add richness and colour without overwhelming spice.\u003c\/p\u003e\n\u003cp data-start=\"1181\" data-end=\"1339\"\u003eDrizzle over \u003cstrong data-start=\"1194\" data-end=\"1244\"\u003edumplings, noodles, eggs or roasted vegetables\u003c\/strong\u003e, spoon onto grilled meats, or swirl through rice and noodle bowls for an instant flavour lift.\u003c\/p\u003e\n\u003cp data-start=\"1341\" data-end=\"1502\"\u003eWhether used as a finishing oil or cooking ingredient, Chef Sal’s Kashmiri Chilli Oil brings vibrant colour, aromatic spice and bold savoury depth to every dish.\u003c\/p\u003e","brand":"Third Culture Kat","offers":[{"title":"Default Title","offer_id":47643772747996,"sku":"KCO-CC-190GL","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0531\/4913\/9098\/files\/KashmiriChilliOil_Product_c6f6c21f-a166-4c40-9992-733b6df0b5b2.jpg?v=1772550403","url":"https:\/\/chefsforfoodies.com\/products\/kashmiri-chilli-oil","provider":"Chefs For Foodies","version":"1.0","type":"link"}