• 5 pork ribs
  • 2 corn on the cob
  • 1 tbsp Worcester sauce
  • 4 tbsp brown sugar
  • 1 tbsp soy sauce
  • 300g baby potatoes
  • 1 celery stalk
  • 1 spring onion
  • 1 tbsp capers
  • 200ml buttermilk
  • 1/2tsp wholegrain mustard
  • 150ml soured cream
  • 1/2 bunch chives
  • 1/4 bunch flat leaf parsley
  • 2 rashers streaky bacon
    Allergens:
    Dairy, Mustard, Celery, Soy