There is no better way to anticipate a special meal than by opening a bottle of refreshing, high quality sparkling wine, and nibbling on some delicious crisps. Made from blending the best Macabeu and Parellada grapes, Clos Montblanc's premium quality Spanish Cava is aged to perfection for between 12 and 18 months in bottle, resulting in a fresh and intense finish with yeasty and nutty hints.
This is a classic Cava, yellow with green highlights and fine bubbles in the glass, and milky notes with a delicate white fruit (apple, pear) flavour, leaving a full and lingering pleasant aftertaste. It pairs perfectly with Two Farmers Salt & Cider Vinegar crisps. We think nothing can beat the traditional British crisp, and Two Farmers are not only crunchy and flavoursome they are also great for the planet, packed in a 100% compostable packet.